AYU NINGRUM HUTABARAT, B. A. T.; ZEFANYA SIHITE, A. P.; BR TARIGAN, H. H.; AMELIA BR SINAGA, J. B. L.; ASTUTI, W. THE INFLUENCE OF BUSINESS RISK PROFITABILITY AND DIVIDEND POLICY ON COMPANY VALUE IN THE COMPANY REGISTERED FOOD AND DRINK. Jurnal Ipteks Terapan, [S. l.], v. 17, n. 2, p. 391–400, 2023. DOI: 10.22216/jit.v17i2.2359. Disponível em: http://publikasi.lldikti10.id/index.php/jit/article/view/2359. Acesso em: 3 jul. 2024.