Vol. 9 No. 1 (2024): Jurnal Katalisator Volume 9 No.1, April 2024

Articles

• DEVELOPMENT AND VALIDATION OF KETOROLAC TROMETHAMINE ANALYSIS METHODS USING HPLC AND TEST ITS STABILITY

  Raihanah, Supriyadi

  1-13

  • Full Pdf

• Separation of Anions on Polar Stationary Phases in Hydrophilic Interaction Liquid Chromatography

  Dyna Putri Mayaserli, Rahmiana Zein, Refilda Refilda, Adewirli Putra, Toyohide Takeuchi

  14-27

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• ANTIOXIDANT ACTIVITY OF THE METHANOL EXTRACT OF TURKEY EGGPLANT (Solanum betaceum Cav.) INVITRO

  Alfin Surya, Anggi Wulandari, Hesti Marliza, Zaiyar

  28-33

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• FEASIBILITY OF SHALLOW GROUNDWATER QUALITY AS DRINKING WATER IN BANTAN SARI VILLAGE, BENGKALIS ISLAND, RIAU PROVINCE

  Fitri Mairizki, Arief Yandra Putra, Dewandra Bagus Eka Putra, Belila Marsela, Reni Sartika

  34-48

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• CHEMICAL AND ORGANOLEPTIC CHARACTERISTICS OF DONUTS FROM SEVERAL TYPES OF SWEET POTATO FLOUR

  Inawaty Sidabalok, Rera Aga Salihat, Muhammad Farid, Eddwina Aidila Fitria

  49-61

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• OPTIMIZATION OF ANTIOXIDANT ACTIVITY OF 96% ETHANOL EXTRACT OF Chromolaena odorata L. ABTS RADICAL PROPHYLACTIC

  Yuri Pratiwi Utami Usman, Rahmah Mustarin, Imrawati, Nurzadrina Wahyuddin, Suhaera, Besse Yuliana

  62-76

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• ANTIOXIDANT CAPACITY TEST & QUALITY EVALUATION OF HAND BODY LOTION KEDONDONG JUICE (Spondias dulcis Parkinson)

  Tuty Taslim, Reny Salim, Irene Puspa Dewi, Fita Selonni

  77-86

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• FORMULATION AND ANTIBACTERIAL ACTIVITY TEST OF ANTI-ACNE GEL FROM ETHANOL EXTRACT OF SENDUDUK LEAVES (Melastoma malabathricum. L)

  Ringga Novelni, Mimi Yupelimi, Dina Agustina, Diza Sartika, Vici Syahril Chairani

  87-99

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• LACTIC ACID BACTERIES (LAB) OF YOGHURT ADDED WITH DAHLIA (Dahlia pinnata L) TUBER INULIN DECREASE

  Widia Dara, Alya Misdhal Rini, Intan Dwi Permata Sari

  100 - 109

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• APPLICATION OF ARECA NUT EXTRACT AS A NATURAL COLORANT IN THE PROCESS OF IN ECO-FRIENDLY SOAP MAKING

  Malse Anggia, Ruri Wijayanti, Ariyetti

  110 - 120

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• EFFECTIVENESS THE OINTMENT OF FOREST BETEL LEAVES EXTRACT (Piper aduncum L. ) AGAINST EXCISION WOUNDS

  Diza Sartika, Ria Afrianti, Rihadhatul Aisy, Miftahur Rahmi

  121 - 131

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• STUDYING α-TERPINENE, β-CARYOPHILLENE, α-ELEMENE AND α-HUMULENE COMPOUNDS AS CORROSION INHIBITORS USING THE DENSITY FUNCTIONAL THEORY (DFT) METHOD

  Bunga Mainur Triranti, Emriadi, Adlis Santoni

  132 - 147

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• REMOVAL OF HEAVY METALS USING CHLORELLA VULGARIS: A REVIEW

  Wiya Elsa Fitri, Adewirli Putra, Fuji Astuti Febria

  148 - 162

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• PHARMACOKINETIC PROFILE OF SNEDDS PREPARATION EXTRACT OF PUTRI MALU LEAVES

  Arlan Imran, Nur’ainun Panigoro, Iksandi Aliwu, Melis Ma’ruf, Rajid Mbuinga

  163 - 171

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• CHARACTERISTICS OF RED DRAGON FRUIT SKIN DRY NOODLES (Hylocereus polyrhizus) WITH THE ADDITION OF TUNA FISH BONE MEAL

  Eddwina Aidila Fitria, Leffy Hermalena, Nadia Saputri, Nita Yessirita, Inawaty Sidabalok

  172 - 183

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• PHENOLIC TOTAL CONTENT AND ANTIOXIDANT ACTIVITY OF ETHANOL EXTRACT OF MARKISA KONYAL (Passiflora ligularis) SEEDS

  Tisa Mandala Sari, Verawati, Revi Yenti, Ayu Anggraini

  184 - 190

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• ANTIBACTERIAL ACTIVITY EXTRACT SEA GRAPE (Caulerpa racemosa) AGAINTS Micrococcus luteus AND Klebsiella pneumoniae

  Sri Hainil, Mawardi Badar, Hesti Marliza, Rastria Meilanda, Apriyani Efendi

  191 - 200

  • Full pdf

• THEORETICAL ANALYSIS OF BINAHONG LEAF EXTRACT AS CORROSION INHIBITOR USING THE DFT METHOD

  Yunike Putri, Emriadi, Imelda

  201 - 213

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• TOTAL FLAVONOID LEVELS AND ANTIOXIDANT ACTIVITY OF KERSEN LEAF EXTRACT (muntingia calabura L.)

  Hamdayani L A, Fitriyanti Jumaetri Sami, Yuri Pratiwi Utami

  214 - 225

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• THE POTENTIAL OF VIRGIN COCONUT OIL (VCO) CAN INHIBIT THE DEVELOPMENT OF TUBERCULOSIS BACTERIA

  Suryani Suryani, Rinda Lestari, Betti Rosita, Marisa Marisa, Nangsih Sulastri Slamet, Mardhatillah

  226-236

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